Venison goulash (1 serving 300g) - Express menu

Venison goulash (1 serving 300g) - Express menu For all those who love homemade venison goulash, we have our Express Menu. The combination of lean venison stewed until tender in an onion-based sauce with sweet paprika and simmered in broth is seasoned with garlic and juniper. This traditional recipe is ideal for quick and convenient cooking. Ingredients Our Venison Goulash (1 serving 300g) - Express Menu contains venison (33%), beef broth (water, beef and bones), onion, rapeseed oil, rice flour, corn flour, tomato paste (water, tomato paste, salt), rock salt, paprika, pepper, garlic, marjoram, and juniper. Preparation Venison goulash (1 serving 300g) - The Express Menu is made from fresh ingredients and is ready to eat immediately after opening the package. Simply heat it up and it's ready to serve. You'll definitely appreciate it when you need to prepare lunch or dinner very quickly.