Pork in cream sauce (1 serving 300g) - Express menu

Pork in cream sauce (1 serving 300g) - Express menu - is a delicious dish that provides an equivalent alternative to classic sirloin in cream sauce. It is a creamy sauce with root vegetables and wild spices with a slice of lean pork leg (33%). The pork leg is complemented by beef broth made from water, beef, and bones. The sauce is based on root vegetables – carrots, celery, parsnips, and parsley – as well as milk, cream, sugar, rice flour, corn flour, butter, onions, and rapeseed oil. Rock salt, lemon juice, whole peppercorns, allspice, and bay leaves are added to the sauce to enrich the flavor. This dish will definitely break you out of your usual eating routine and is perfect for just 10 minutes of honest cooking. Pork in cream sauce (1 serving 300g) - The Express Menu is a delicious variation on beef tenderloin in cream sauce with lean slices of pork leg and root vegetables.