Food and Cooking, Page 7

Salami pizza

Spaghetti with beef

Beef tacos

Beef meatballs in marinara sauce

Beef stew

Pea soup (2 servings, 600 g) - Express menu: 26% peas, rapeseed oil, onions, garlic, rock salt, marjoram, and pepper.

Pot goulash (1 serving 300g) - Express menu: 16% beef, 16% pork shoulder, beef broth, onion, bacon, tomatoes, peppers, rice flour, corn flour, garlic, ground paprika.

Potatoes with vegetables (2 servings, 500 g) - Express menu: potatoes 68%, vegetables 31% (carrots, peas, corn), rock salt. Ideal for quick salad preparation or as a side dish.

Pumpkin cream soup with coconut milk (2 servings, 600 g) - Expres Menu is a delicate gluten-free cream soup with exotic notes of ginger, lemon, coriander, and chili, suitable...