Food and Cooking, Page 6

Beef broth (2 servings, 600 g) - Express menu: simmered for 15 hours, lightly salted, base for soups/sauces/basting roasted meat, no flavor enhancers. Ingredients: water, beef...

KM Beef Goulash with Potatoes 500g – Traditional Czech beef goulash with potatoes, ready for quick and easy preparation. It consists of lean beef and potatoes, all in a tasty...

Juicy pieces of chicken thigh meat, stewed until tender in an onion-based sauce with sweet paprika and cream. Served with rice flour fusilli.

Juicy meatballs in a popular tomato sauce made from broth, root vegetables, tomatoes, and fragrant spices. Served with rice flour fusilli.  

Risotto made from pork shoulder and parboiled rice, with a fresh taste provided by tomatoes, peppers, onions, and peas.  

This spicy sauce with juicy pieces of chicken breast, coconut milk, curry, coriander, lemongrass, and lime will give you an intense taste experience from Thailand. The dish is...

Lean pieces of turkey thigh meat braised until tender with a sauce made from fragrant smoked bacon, onion, and pepper. Served with parboiled rice.

Express Menu Lentil Soup 600g (2 servings) is a hearty and nutritious gluten-free soup made from lentils, onions, and garlic, suitable for vegetarians and vegans. Just heat it up.